DETAILS OF THE OUTPUT, OUTCOME AND SOCIO-ECONOMIC IMPACT OF THE VARIOUS PROGRAMMES AND ACTIVITIES OF THE KVK ON FARMING COMMUNITY

• Promotion of Redgram based Intercropping System for Enhancing Farmers Income
• Popularisation of SPV-2217 Variety of Rabi Sorghum
• Popularisation of Improved Millet Varieties and Millet Nutrition
• Introduction of Arka Kalyan Variety of Onion with ICM Practices
• Promotion of Cashew Cultivation for Doubling of Farmers Income
• Promotion of Dryland Mango Cultivation for Income Security
• Promotion of Organic Inputs as Resource Conservation Technology for Sustainable Productivity
• Promotion of Fodder Technologies for Enhanced Milk Productivity
• Promotion of Primary Processing Activities In Pulses
• Demonstration of Nutrition Garden for Nutrition Secruity of Farm Families
• Promotion of Pulses and Oilseeds
• Impact on Creation of Self Employment Through Skill Trainings
• Impact of KVK’s Role In Mobilizing Farmers for Group Action and Development
• Impact of Kisan Mobile Advisory Services
• Supply of Technical Products to Farmers
• Linkages with Various Stake Holders for Agriculture Development In Gadag District
• Impact of drudgery reducing equipments at Home and Farm
• Impact in Natural Resource Management
• Sustainable Agriculture and Rural Development through Drought Proofing
• Impact of watershed technologies on ground water recharge,crop productivity and income security of the villagers
• Impact of natural resource management and technology adoption on crop productivity and income in Shingatarayanakeri village
• Rejuvenation of Ichalahalla Stream and Its Impact on Irrigation Water and Agriculture : A Case Study By Kvk, Gadag